Published
9th January 2019
Location
Sidcup, United Kingdom
Category
Job Type

Description

You will work in a busy retail catering outlet based at a client site and your main aim will be to ensure an excellent service is delivered to customers. Experience in cash handling and stock control. Food Hygiene Certificate - National Level 2 (basic). To succeed in this role you will need:....

Apply
Drop files here browse files ...

Related Jobs

23rd January 2019
CHEF MANAGER   Amersham, United Kingdom new
23rd January 2019
Chef de Rang/Waiter   Stratford-upon-Avon, United Kingdom new
23rd January 2019
General Manager - Levy   Newmarket, United Kingdom new
23rd January 2019
Night Shift Order Picker   Cwmbran, United Kingdom new
23rd January 2019
Are you sure you want to delete this file?
/